Oven Roasted Asparagus

Prep Time: 5 minutes

Cook Time: 15 minutes

Ingredients:

• Asparagus
• Sea salt
• Garlic powder (optional)
• Olive oil

Instructions

0.  Preheat oven to 400℉.

1.  Trim your asparagus so that the tough parts are gone.  If you want, you can alsopeel your asparagus with a peeler if you prefer it that way.  (I don’t.)

2.  Line a baking pan with aluminum foil.

3.  Now, you can either place your prepared asparagus on the baking pan and drizzle olive oil over it, or dump your olive oil on a plate, roll the asparagus around in it so that it is evenly coated, and then place it on the baking dish.

4.  Now season with sea salt and garlic powder: