Favorite Recipes by Joyce
Thursday, September 8, 2011
NAVAJO FRY BREAD
4 ½ cups flour
½ tsp salt
2 tsp baking powder
Stir in
1 ½ cup water
½ cup milk
Knead. Pat or roll into circles, approx 5 inches diameter. With finger make a small hole in the center and deep fry. Serve with cheese, jam, or icing sugar.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment