Saturday, September 10, 2011


1 cup butter
¼ cup icing sugar
2 cups flour
¼ tsp salt
1 tsp vanilla
glazed cherries

Bake 325 degrees for 35 minutes

Simply delicious !!!

Cream butter and sugar, add all ingredients except cherries. Mixing well with hands.

Pinch off about a walnut sized piece of dough and form around a cherry, place on lightly greased baking sheet and bake. While still warm roll in granulated sugar.

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